10 Aug 09 Open Sesame

An excellent appetizer of eggplant with tomato, mozzarella and fresh basil drizzled with a balsalmic reduction, was followed by a fresh ground burger with herbed cream cheese, fontina artichokes, mixed greens and tomato. All washed down with Buffalo Bill’s Orange Blossom!

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Tags: Beer, burger

Filed in food

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Reader's Comments

1. katkimjac | 10 Aug 2009 20:50

   http://wildcabbage.net/open-sesame-3/ – check this out! #NOM!! http://ff.im/-6qmi7

   This comment was originally posted on Twitter

2. katkimjac | 10 Aug 2009 21:06

   http://wildcabbage.net/open-sesame-3/ http://ff.im/-6qtmK

   This comment was originally posted on Twitter

3. Joan | 10 Aug 2009 20:50

   That appetizer looks right up my alley! I usually get the corn on the cob and ultimate grilled cheese but I love eggplant.

4. Eyebee | 11 Aug 2009 15:10

   I've gradually been working through everything on the menu over the last year or so. I've not been disappointed with anything yet.

5. max191 | 06 Oct 2009 08:16

   Interesting blog. It would be great if you can provide more details about it. Thanks a load!
   regards
   charcoal grill

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