Celebrate the love in your life with these decadent specials from Ted’s. Orders must be placed by Thursday, Feb. 11 by 7 pm for pick-up on Saturday, Feb.13. Click here to view menu online.
Butcher Counter Specials
ask the staff for preparation tips!
8oz Painted Hills Tenderloin ($13/ea.)
Sonoma Saveur Duck Breast ($13/ea.)
Colorado Lamb Chops ($13/ea.)
Valentine’s Day Menu
Burgundy & Thyme Mushroom Soup ($12/qt)
Truffled Lobster Mac & Cheese ($13/lb.)
French Onion Potato Gratin ($9/lb)
Sautéed Haricot Verts w/Preserved Lemon Butter & Marcona Almonds ($9/lb.)
Balsamic & Honey Roasted Golden Beets w/Candied Walnuts ($8)
Marzipan Cake w/Chocolate Ganache ($5/ea.)
Ask them about paired wines! Buy a bottle of wine with any Valentine’s menu item and get 10% off.
Tags: charleston south carolina, ted's butcherblock. lowcountry, valentine's day